Craving creamy gelato, sorbet, or healthy protein ice cream without leaving your house? The Ninja Creami Ice Cream Maker has gone viral for turning anything into ice cream — even yogurt or protein shakes! But is it really worth the price, and how does it perform for Malaysian users?
Let’s break it down.
🧊 What is the Ninja Creami?
The Ninja Creami is not your typical ice cream maker. Instead of churning liquid like traditional machines, you freeze your mixture first, then let the Creami “shave” and mix it into a smooth, scoopable treat. Think of it like a frozen blender with ice cream powers.
🔧 Key Features:
- 7-in-1 functions: Ice cream, sorbet, gelato, smoothie bowl, milkshake, lite ice cream, mix-in
- Powerful Creamify™ Technology – finely shaves through frozen blocks
- Comes with: 3 pint containers, lids, recipe book
- Easy to clean – all parts are dishwasher safe
💰 Price in Malaysia:
Around RM1,299–RM1,599
✅ Pros:
- Super smooth texture – even from low-calorie ingredients
- Works great with protein shakes, oat milk, yogurt, etc.
- Customisable: you can control sugar, fat, and flavor
- Fun for experimenting with healthy or dairy-free recipes
❌ Cons:
- Needs 24-hour prep time (freeze mixture first)
- Bulky size – not ideal for small kitchens
- Pricey for casual users
- Noise level is a bit loud during spinning
🧠 Final Verdict:
If you’re serious about homemade healthy desserts, want full control of ingredients, and enjoy experimenting with textures and flavors, the Ninja Creami is a fun, powerful gadget to own — even at the higher price point.